Sunday, April 17, 2022

The Solution



(Thanks, WTM!)

2 comments:

xoxoxoBruce said...

Putting the pizza directly on the oven rack without support is genius?

Bicycle Bill said...

If it's a frozen pizza, I've found it gives a crispier crust (sorry, that's the way I like mine; thin crust, moderately crispy ... if I wanted a hunk of bread with pizza sauce on it, I'd make a sandwich).

Although I would put a pan underneath it to catch any possible drips and keep the interior clean.

-"BB"-