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2 comments:
Here's a much better recipe, courtesy Darra Goldstein
from Beyond the North Wind
Pepper Vodka
1 750ml Bottle Vodka
1 4 inch red pepper (Habanero works)
8 Peppercorns
2 Allspice Berries
1 inch Stick Cinnamon
2 Tblsp Honey
1 Qt Mason Jar
Trim, score the pepper - add it to the jar
Ground the spices - add them to the jar
Dissolve honey in 1/3 cup vodka - add it to the jar
Add remaining vodka to the jar and cover.
3 Days minimum, then filter back into the vodka bottle
Keeps really well in the freezer.
Since it's Friday and if you've read this far, a long time
ago (early 90s) one of my favorite writers in a long
defunct journal (newspaper type thing) wrote that the
internet was for porn and cats. I agreed, but I've since
modified that saying:
The internet is for Porn, Cats, and Memes
A twofer today Miss C - Happy Friday!
Happy Friday, gwdMaine!
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