tag:blogger.com,1999:blog-15663150.post5841715613895220181..comments2024-03-29T10:55:43.396-04:00Comments on Miss Cellania: 5 Tips for a Better Thanksgiving Through ChemistryMiss Cellaniahttp://www.blogger.com/profile/16056319889765739429noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-15663150.post-79923694676355546322013-11-24T13:22:27.001-05:002013-11-24T13:22:27.001-05:00My mom cooked the cranberry's until they "...My mom cooked the cranberry's until they "popped," and also added apples as well as oranges. Of course, the fruit should be seedless. A food processor works fine, but just pulse it until the mixture is coarse, not pureed. A cup of sugar will sweeten a bag of cranberry's, and a couple of apples and oranges. Delicious!YetAnotherDavehttps://www.blogger.com/profile/07401324062536738272noreply@blogger.comtag:blogger.com,1999:blog-15663150.post-16195607359257618902013-11-22T21:43:03.082-05:002013-11-22T21:43:03.082-05:00I don't know, because I've never had a foo...I don't know, because I've never had a food processor. It would probably create a smoother sauce, but those oranges are pretty tough. I wouldn't want to tell you something that would wreck your appliance.Miss Cellaniahttps://www.blogger.com/profile/16056319889765739429noreply@blogger.comtag:blogger.com,1999:blog-15663150.post-17844624525865513572013-11-22T14:14:46.097-05:002013-11-22T14:14:46.097-05:00Do you think a food processor could be substituted...Do you think a food processor could be substituted for the food grinder (that i don't have)?Anonymousnoreply@blogger.com